MACARENA 75%

Cacao Disidente believes that  specialty cocoa is more than just an ingredient.
Working hand by hand with producers, they capture the essence of each terroir in their chocolates, reinforcing the territorial identity and generating well-being through taste.

About Cacao Disidente

Cacao Disidente dreams of chocolates capable of changing realities, and they work with those who make this dream possible. Working hand in hand with cacao farmers, Cacao Disidente researches, develops, and selects the cacaos with the greatest aromatic potential produced in Colombia. Together with producers, they create a chocolate offering that enhances the sensorial, botanical, and human diversity of Colombian specialty cocoa.

After years of dissent in cocoa production, the producers who work with Cacao Disidente are considered the leading figures in specialty cocoa farming in Colombia. With them, they have built relationships that transcend the commercial, based on trust, the exchange of knowledge, and mutual benefit.

Every time a piece of a chocolate bar of Cacao Disidente melts under the palate, sensations that evoke the richness and fertility that palpitates in the lands of Colombia bloom.

Macarena 75%

This chocolate bar is produced with cacao cultivated in Meta, Colombia, where the plains stretch out, flanked by mountain ranges, specialty cacao is already a reality. The dedication of producers, the selection of high-quality varieties, and privileged environmental conditions create an ideal environment for the development of cacaos with their own unique personality.